After a Ranch-to-Table Dinner with BB Ranch at Pike Place Market, I was intrigued with their contribution to the marketplace, as a local urban butcher. Many bustling metropolis’ are close in proximity to farmlands, but how do we get the products that are grown just hours away? Local people committed to the support of a local economy. Read about Donny’s Saddleback Sheep Ranch on Lopez Island and get this years Easter Lamb recipe. You might make this a new tradition.
**BB Ranch provided the lamb for recipe development and family enjoyment.